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MAGAZINE

This is our journal, a place to share news and stay connected, keeping readers up to date on developments in the world of Italian wine and internationally

Interviews, stories, previews, research & studies, projects, forays in the vineyard and cellar. Our world, our travels, our stories… to stay in touch and take you with us on this fascinating journey.

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27/02/2025

Slow Wine Fair, Bologna 23rd–25th February

From 23rd to 25th February, we took part in Slow Wine Fair, the international event dedicated to “good, clean, and fair wine,” organised by Slow Food and Bologna Fiere.   This edition of Slow Wine Fair placed sustainability at the heart of the entire wine supply chain, bringing together hundreds of winemakers and winegrowers from […]
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27/02/2025

Umani Ronchi and its Mutual Exchange with the Territory by Civiltà del Bere

On the pages of Civiltà del Bere, Michele Bernetti speaks about territorial identity, a commitment to change, and how this mutual exchange with its homeland has led Umani Ronchi to constantly seek new expressive paths for its wines: “Over time, Umani Ronchi has absorbed the qualities of this land, the industriousness of its people, and […]
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30/01/2025

Stories, Recipes, and Pairings: The Salted Cod cooked by Chef Massimo Capretta matched with our Historical.

A pure salt cod mantecatura, a crispy filo potato cannolo, and a pepper sorbet: a dialogue between the roots of tradition and the voice of chef Massimiliano Capretta, who in his restaurant Arca continually explores new horizons and, in his book Bio-Cucina-Mediterranea, focuses on natural cooking techniques. Organic ingredients selected locally or with certified origins, […]
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30/01/2025

From Wine Paris to James Suckling Great Wines World Miami 2025 – Travel with Us!

From 10th to 12th February, we will be attending the 2025 edition of Wine Paris! This will be a fantastic opportunity to meet, while we will showcase all the latest updates on our products and recent projects. On Wednesday, 12th February, we will take part in the special “Tre Bicchieri Vinexpo” by Gambero Rosso, featuring […]
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31/12/2024

2024 Recap: Relive the year with us!

12 months and 12 moments to remember in the past year. Relive them with us!   01.2024 – Rome – Michele Bernetti in Audience with Pope Francis Michele Bernetti and the world of wine in Audience with Pope Francis on the occasion of the Conference “The Economy of Francis and the World of Italian Wine.” […]
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25/12/2024

Umani Ronchi & the Rava Foundation: Gala for Peace

Our commitment to social sustainability has led us over the past year to embark on a meaningful journey with the Francesca Rava Foundation – NPH Italia. Since 2000, the Foundation has been carrying out projects to provide educational and healthcare assistance, as well as empowerment initiatives, for children and adolescents in difficult circumstances in Italy, […]
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25/12/2024

Campo San Giorgio, the Vertical Tasting with Daniele Cernilli

At the Wine Not? Bistrot in Ancona, a special vertical tasting of Campo San Giorgio Conero Riserva took place. This was a journey through time spanning seven vintages, offering a glimpse into how this Cru evolves over the years, with the participation of professionals and sommeliers who work with wine daily. Leading this special tasting […]
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27/11/2024

Casal di Serra 2020 in the TOP 100 by Wine Spectator

Our Verdicchio has achieved the 60th position in the 2024 general ranking of the TOP 100 Wines of the year by Wine Spectator.
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27/11/2024

Buonissima 2024, Torino. The full report.

5 days with an incredible list of events and happenings around food, wine and gastronomy.
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27/11/2024

Michele Bernetti in Korea

Michele Bernetti at the WSA Wine Accademy in Seul. Journey with us!
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31/10/2024

Harvest 2024: The Report of a New Vintage!

The late October harvest of Sauvignon Blanc grapes affected by noble rot and destined for Maximo marks the close of the 2024 harvest. Let’s review the climatic and harvesting trends of this year: Report by our Head Agronomist, Luigi Piersanti.   The 2024 vintage ranks as the hottest of the century to date. After a […]
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31/10/2024

Doctor Wine celebrates Massimo Bernetti together with the greats of Italian Wine

Massimo Bernetti, on stage at Doctor Wine for the launch of the Essential Guide to Italian Wines 2025, receives the LIFETIME ACHIEVEMENT AWARD FOR WINE “Reunion” from Daniele Cernilli alongside some of the most esteemed figures in Italian winemaking over the past 50 years: Piero Antinori, Ambrogio Folonari, Carlo Guerrieri Gonzaga, Riccardo Cotarella, Sandro Boscaini, […]
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31/10/2024

The Award-Winning Umani Ronchi Wines in the new 2025 guides

The release of the 2025 wine guides coincides with the first scores and reviews from national and international wine critics.   Here is the annual review of our wines, as prompt as ever!   Historical 2019, in its second vintage, has been awarded the “Tre Bicchieri” from Gambero Rosso for the second consecutive year in […]
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30/09/2024

Wine dinner with chef Maxence Louis of Baci Restaurant (Liège)

Liège-Ancona. Round Trip!   The journey, begun a year ago in the heart of the Theatre of Liège, continues in Ancona: two days among vineyards, cellars, and kitchens with Chef Maxence Louis and the team from Baci Restaurant. Training, idea exchanges, and tastings to create a constantly evolving and creative dialogue between wine and cuisine, […]
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30/09/2024

LH2 Version 14 and chef Massimo Bottura on the occasion of the G7 in Syracuse

Our Lh2 Version 14 Extra Brut Metodo Classico is among the protagonists of the gala dinner with top Italian and European institutions, organized in Syracuse as part of the G7 Agricoltura.
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