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Home > Magazine > Food & Wine > Chinese rolls in sweet and sour sauce and Vecchie Vigne 2012.

Chinese rolls in sweet and sour sauce and Vecchie Vigne 2012.

The video recipe: Max Mariola prepares Chinese rolls in sweet and sour sauce then combined with Umani Ronchi Vecchie Vigne 2012! The recipe was transmitted on the Gambero Rosso channel, inside the “panini made by Max” section.Watch the video and follow his tips!

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